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Category: baby care
Duration: medium
Age: parent
Keywords: baby care, lactose free, milk free, egg free
summary:
This cake is great for those kids with dairy and egg allergies.
Ingredients
- 3 C flour
- 1 tsp salt
- 2/3rd C cocoa
- 2 tsp vinegar
- 2 C cold water
- 2 C sugar
- 2tsp baking soda
- 2tsp vanilla essence
- 2/3rd C oil
Instructions
1. Mix all together in a large bowl with a fork or whisk.
2. You can either make a large one in a roasting dish or two in small cake tins.
3. Bake at 180 degrees celcius for approximately 20-30mins or until skewer comes out clean.
Recipe idea submitted by Huggies Baby club member S. Haywood, Johnsonville, Wellington
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