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summary:
Great recipe that adds in fish to two yummy veggies. Add in other veggies like potatoes or apples for a different variation!
Ingredients
- 1 large carrot peeled and sliced
- 1 med potato peeled and diced
- 1 med piece white fish (no bones)
- Juice of 1 orange
- 60g grated mild cheddar cheese
Instructions
- Boil or steam potato and carrot until soft.
- Place fish in a microwave safe dish, pour over the orange juice, top with grated cheese.
- Cover, leave an air vent and microwave on high for 3 minutes.
- Add veggies to the fish and juices and blend to a puree of the desired consistency.
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