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Anyone got a recipe for Rum Balls Lock Rss

Hi

Just wondering if anyone has got a recipe for Rum Balls as I need to make some for XMAS Day? Thanks in advance

2 cutie kids!

I know its too late now, but this is what my nan used to make us when we went to her house on school holidays when we were younger. And i still make this to this day and my daughter likes them too! But i also dont add the rum but you can add whatever liquer u like.

1 pack of crushed Marie biscuits
1 can of condensed milk
2-3 tbs of cocoa, (depending on how strong taste of chocolate you like)
coconut

Mix the cocoa into crushed biscuits, then add condensed milk until combined well. Now u can either add coconut into the mixture or roll it into little balls and roll to coat with coconut! Then place in fridge for maybe and hour.

I hope you enjoy then as much as we have!!

Kristie, mummy to Mikayla Skye (27/8/2003)

Again, this is really late too but I have a great one also without the rum!!

9and a half weetbix,
1 cup coconut,
1 cup sultanas,
3 tbsns cocoa
1 tin condensed milk
extra coconut for rolling.

Otherwise, look up Rum ball recipes in google. There'd be heaps.

Rum Balls

1 1/2 cups vanilla wafer crumbs (about 50 cookies)
1/4 cup Bacardi dark rum 80 proof
1/4 cup honey
8 oz. (2 cups) ground walnuts
confectioner's (powdered) sugar

Combine all ingredients, except sugar, blend thoroughly.

Shape into small balls about 1 inch in diameter. Roll in sugar.

Store in tightly covered container

Makes about 2 1/2 dozen

Johanne_Chambers@yahoo.com.au plainland qld

Chocolate Pecan Rum Balls


Ingredients:

1 pound Pecans, shelled and ground
8 1/2 ounces Chocolate wafers -- crushed
1/2 cup Dark rum
1/3 cup Honey
Powdered sugar

Directions:

Combine all ingredients, except powdered sugar, in a large bowl. Mix well. Chill for 20 minutes. Shape by spoonful into round balls. Store in a tightly covered, airtight container. Before serving, roll in powdered sugar.

Johanne_Chambers@yahoo.com.au plainland qld

Espresso Rum Balls




Ingredients

For the Rum balls

3 cups of vanilla wafers, chopped (about one package)
1/2 cup of chopped nuts (walnuts, or pecans)
1/3 cup of light or dark rum
2 shots of espresso
3 tablespoons of honey
11/2 tablespoons of cocoa powder

Johanne_Chambers@yahoo.com.au plainland qld

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